Elk Gordita Crunch Wrap

It does when you get it straight from a sugar shack. Started the year with 24 cans so a little over 12l, actually down to about 7l now. Most of it was given to maple syrup poor friends.

Also, literally everyone in eastern Canada knows someone who runs a sugar bush/shack.
Back to the cans...

This is a can of maple syrup...
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You guys running single serving cans? Cause that's bold, and I like it.

 
back to Mexican Food and Cheeses....

you know what makes that cheese you put on chips so flowable when warm?

Trisodium citrate

Trisodium citrate has the chemical formula of Na3C6H5O7. It is sometimes referred to simply as "sodium citrate", though sodium citrate can refer to any of the three sodium salts of citric acid.
NACHO!
 

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