noharleyyet
Well-known member
@ZMT588 ....you're up
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We know eachother, you should see how it is after he starts drinking...... brutal.
You know for being such a critical son of a bitch I don't see you bringing much to the party Mr. Transplant......
Let's see some authentic shit
I wanna see the tamale recipe this weekendBruh my dad owned a Taqueria in West Sacramento for 5 years. I done my time alright.
cheesy gordita crunches - i think one of these was antelope and the other white tail.
NOTE THE CILANTRO
these days i generally smother my food with cilantro, rather than complement it with cilantro
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View attachment 172578
You wincheesy gordita crunches - i think one of these was antelope and the other white tail.
NOTE THE CILANTRO
these days i generally smother my food with cilantro, rather than complement it with cilantro
View attachment 172579
View attachment 172578
Yes, I'm well aware of the possibilities... I was talking the realities.
I do know that....... that was your first "game" harvestI killed a goat in my garage to make Birria De Chivo and you know I did.
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WFT is that white shit on there?!! Freakin' hypocrite.cheesy gordita crunches - i think one of these was antelope and the other white tail.
NOTE THE CILANTRO
these days i generally smother my food with cilantro, rather than complement it with cilantro
View attachment 172579
View attachment 172578
WFT is that white shit on their?!!
We call it sire cream....WFT is that white shit on their?!!
Got a little spin on the ever so famous Cheesy Gordita Crunch Wrap.
Ingredients:
Elk Meat 3lbs
Large Tortillas
Sour Cream
Guacamole
Jalapeños
Lettuce
Cheese ( don't judge me by my decisions cheese slobs)
Hot sauce
Brown meat and seasonView attachment 172374
Prepare ingredients
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Warm tortilla a cut a slit in the middle of tortilla (bigger tortillas the better)
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Assemble tortilla in 4 quadrants
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The begin the fold
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Place on griddle or fry in a pan
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Pull off and enjoy......
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I killed a goat in my garage to make Birria De Chivo and you know I did.
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We should start a thread..... I've got a hell of a grip and grin with a steer.Rich folks call that farm to fork.
I may or may not have a real nice trophy photo with a Holstein cow but it's never going on the internet (if it exists), too many haters.
Those Old El Paso shells?cheesy gordita crunches - i think one of these was antelope and the other white tail.
NOTE THE CILANTRO
these days i generally smother my food with cilantro, rather than complement it with cilantro
View attachment 172579
View attachment 172578
Do the neighbors dogs count?We should start a thread..... I've got a hell of a grip and grin with a steer.