Straight Arrow
Well-known member
Thanks, GH! Trying to eat my light breakfast ... it almost came up heavily.
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I work with a man 75% Crow and 25% Lakota.
I follow Huntin the Rez on social media. Much to learn about hunting and culture from our Native American brothers. Foodies take note.
I'm curious. How doesn't the nation have hunting priveledges? There wasn't seasons or licenses in 1868. Seems the nation wants an expansion of privledges to me?
I know in Idaho it has been frustrating to draw a good bull tag - only to have Tribal hunters show up the week before the State season opens and they hunt the heck out of it. While it's frustrating, I understand they have a treaty right. My guess is Wyoming's limited entry units would be the most impacted by off reservation tribal hunting if Herrera prevails.
Maybe Elizabeth Warren will get a Montana Bighorn Sheep in the near future.
In my experience you're seriously underestimating effects in ID if you restrict it only to hunting trophy bull elk. I think people would be shocked if we got true figures on tribal harvest here.
That's a two-way street though. I'm sure a lot of Tribal folks are shocked with the booming number of State hunters out harvesting deer and elk. Whatever the Tribal harvest is - it's a fraction of the state harvest.
“I found a large bull elk that had been shot off the Pass Creek Road, and the only thing that had been taken was a little bit of backstraps and head had been removed,”....”we found a fourth bull that had been untouched”
Nothing like a good old subsistence hunt to feed the fam.
https://www.themeateater.com/conser...the-elk-hunting-case-before-the-supreme-court
I just got the MeatEater email with this article today. The above statement and others about leaving most, or in one case all, of the animal behind is what makes me the most sick. The second to last paragraph in the article is this . . .
“That was a time when the tribe was in recession bad. And they cut our hours. They cut our pay,” Herrera testified on the witness stand. “I was cut down to like 32 hours a week. They cut me down to like $10 an hour. And growing kids, they eat more than me now, but the plan was to get an elk to eat it. Live off it.”
It's hard to believe when hundreds of pounds of meat are being left in the field to rot.