Brittany Chukarman
Well-known member
Some impressive cooking going on. Hunttalkers are multi-talented. Happy Thanksgiving!
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Hmmmmmm. mtmuleyStuffing made with High Life is my favorite part of Thanksgiving dinner. You have to bring it up to a boil fairly slow or it foams up too fast but it's worth it.
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We're on the coast. No corn bread dressing here. Whatever wifey decides, it's homemade from scratch.A southerner is gonna make and eat white bread stuffing? Sacrilegious at best.
Cornbread stuffing/dressing from scratch with elk sausage is where its at.
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Great buck. mtmuleyOl Bub coming in hot with his first deer this morning. Super proud of him.
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Birds in the fryer View attachment 350968
Been a good day so far... Happy Thanksgiving everyone.
I didn't exactly nail the browning of the bird...but this brine made the juiciest turkey I've ever had, and it was delicious.Giving this a try this year...
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