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Just finished making a batch of Hatch Green Chili. I've got almost 1 gallon broken down and frozen. Lots of work but worth it. Saved enough for a batch of chili burgers done right. Served open face piled with onions, lettuce, local Monterey Jack and chopped homegrown tomatoes covered with french fries and smothered with green chili.
Pics!!!!!!!!!!!!!??? That sounds extremely appetizing.
Hmm...never heard of Concord grape pie but it sure looks good.Concord grape pie. Brought home a bag from my uncles and took me back to hunting around the vineyards south end of Canandaigua lake. Nothing like a try before you buy Monica's pie.
Nice job! I can taste them from here!Baked a pie two days ago, made extra dough and stumbled upon @devon deer post about pasties that night. Decided to give it a try so I thawed some deer and made some tonight. The result was delicious! Now I can be fat eating pie AND pasties! They look like crap but sure are delicious. #highmetabolismforthewin
Blueberry apple pie
Whitetail Pasties