Controversial Recipe Ingredients

[D_Walt]

I like mayonnaise and cheese on canned pears and peaches. But no to mayonnaise anywhere else.

Huhh??? Kudos to you sir for the most unique item on this thread, not saying I wouldn’t try it but what on earth would possess someone to make that combo in the first place?

 

[Nick87]

@Mthuntr thank you for this thread btw, it has detracted from a lot of tension and been a lot of fun

 

[D_Walt]

For years I didn't. It's definitely a drug, hard to function without. Gotta do what ya gotta do.

I started drinking black coffee at breakfast when I was about 5, I drink 3 or 4 cups a day. A couple of my hunting partners wouldn’t touch it with a 10 foot pole, which is great, more for me!

 

[TheJason]

Coffee, in any shape or form. In a cup, in icecream, rubbed on a steak, poisoning a cheesecake, or in or on any other form of edible food. Coffee is a toxic waste that should be outlawed. We could probably turn this nation around if only we got rid of that venomous stuff.

Dear Lord. That’s more blasphemous than the mockery of Kettle House.

 

[D_Walt]

I know I cant be the only one eating raw hamburger? Little salt and pepper perfect.

Got to have a little lemon and maybe some Jalepeno and cheese in there. “Parisa” is pretty popular in some areas down here.

 

[Nick87]

Got to have a little lemon and maybe some Jalepeno and cheese in there. “Parisa” is pretty popular in some areas down here.

Interesting, I like it best right out of the grinder.

 

[Otto Matic]

Huhh??? Kudos to you sir for the most unique item on this thread, not saying I wouldn’t try it but what on earth would possess someone to make that combo in the first place?

My grandmother added a dollop of mayo (normally Kraft Miracle Whip) to the hollow of a pear half then topped with shredded cheddar. That was in the 50's.
Good stuff, Maynard!
Never tried it with peaches. ?

 

[golfer]

My gmas side is from Norway/Sweden... she ate Lutefisk, pickled herring, pickled pigs feet, cold tongue sandwiches... my gpa was Irish, he just drank! (May have been her breath )

Only issue I see here is the Lutefisk.

 

[MTLabrador]

Well done steak is even more blasphemous than the mockery of Kettlehouse and the lack of coffee. I can’t believe any adult would willingly destroy a steak by cooking it well done.

 

[MThuntr]

What about that fermented shark up in Greenland?

I had it in Iceland as a taster with a giant bowl of lamb stew. Rotten fermented shark...very ammonia flavored. I had horse in Iceland too.

 

[golfer]

My grandmother added a dollop of mayo (normally Kraft Miracle Whip) to the hollow of a pear half then topped with shredded cheddar. That was in the 50's.
Good stuff, Maynard!
Never tried it with peaches. ?

We should not confuse mayo with Miracle whip. Big Difference, Miracle whip has many applications. Mayo can go in the trash,.

 

[golfer]

ANYTHING cooked on a wood fired smoker!
Nasty no-nos:
1) beans in chili
3) "pink in the middle" meat or fish, well done only (take a micro biology class sometime!)

Is a beanless chili even called Chili or hamburger soup?

I am unsure there is any other way to cook meat than to leave pink in the middle..

 

[MThuntr]

@Mthuntr thank you for this thread btw, it has detracted from a lot of tension and been a lot of fun

This one turned out to be a lot of fun. We all needed a bit of a distraction from politics and pissing matches. We can all get in a few jabs, take a few jabs, and at the end of the day all know it was in good fun.

 

[TheJason]

God didn't give us fire to eat raw foods!

Nor did he intend for us to turn good steaks into boot leather.

 

[MThuntr]

People who drink sweet tea all need to be medicated!

 

[Nick87]

Well done steak is even more blasphemous than the mockery of Kettlehouse and the lack of coffee. I can’t believe any adult would willingly destroy a steak by cooking it well done.

I'm not sure what's worse the guys who cook steak past medium (I prefer rare) or the ones who dont eat the fat?

 

[Nick87]

This thread is a emotional rollercoaster of hungry and nausea.

 

[MTLabrador]

I'm not sure what's worse the guys who cook steak past medium (I prefer rare) or the ones who dont eat the fat?

Actually I’m not a fan of fatty meat. I’d take elk over any cut of beef and if I’m in a restaurant I’ll always order a filet instead of a rib eye.

 

[Nick87]

Actually I’m not a fan of fatty meat. I’d take elk over any cut of beef and if I’m in a restaurant I’ll always order a filet instead of a rib eye.

Different strokes, filet is probably my least favorite cut.

 

[EYJONAS!]

@nick87 Have you been drinking....