Blackstone

[Gellar]

Y'all know you can go cook at a restaurant and use a real griddle right?

You'll get paid to be a fry cook, instead of being just a hobbyist. You'll made dozens of dollars!

If they let me have a beer and Bloody Mary while I’m cooking brunch on a Sunday morning I’m all in.

 

[Ben Lamb]

If they let me have a beer and Bloody Mary while I’m cooking brunch on a Sunday morning I’m all in.

If you had ever worked in a kitchen, you'd know that:

1.) Totally ok
2.) You'd be the most sober one there.

 

[noharleyyet]

Magic...
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[elkduds]

Y'all know you can go cook at a restaurant and use a real griddle right?

You'll get paid to be a fry cook, instead of being just a hobbyist. You'll made dozens of dollars!

 

[LousyResident]

So a Blackstone is basically like having a Waffle House without the drama.

Not if you're doing it right!

 

[noharleyyet]

 

[Gellar]

If you had ever worked in a kitchen, you'd know that:

1.) Totally ok
2.) You'd be the most sober one there.

Sounds like I missed my calling.

 

[Ben Lamb]

Sounds like I missed my calling.

Anthony Bourdain isn't an anomaly in that world. Food service can be a lot of fun. Hard work, some incredible people & fast action.

And you learn that anything can be a pipe if you try hard enough.

 

[HuntTalk Freak]

I told my wife yesterday I wanted one as we passed by then at whatever store we were at at the time. Truth is our back porch is too crowded as, I’d rather have a wood smoker again, and our soil is too damn sandy it gets over everything.

When we build on our property in a couple more years I plan on having a nice outdoor kitchen area with a flat top, smoker, gas grill, sink, etc. all screened in with fans up above to keep me cool.

A man can dream.

 

[Brauee20]

I've been known to play hibachi chef a time or two.

 

[Wildabeest]

So a Blackstone is basically like having a Waffle House cook with teeth without the drama.

FIFY

 

[cgasner1]

I got a 2 burner one kinda was hopping for middle of the road take it camping and use it at home. It’s just a little to big for travel and a little to small for company

 

[Rob96]

I have a kamado grill and a Weber gasser. I have a carbon griddle for the Kamado and a Lodge cast iron griddle for the Weber. Covered both ways.

 

[Gr8bawana]

I just use a Lodge griddle I've had for at least 30 years. It works on the gas grill or the smoker or over a campfire.
No need for any newfangled "Blackstone".

 

[SDbuckmaster]

Gonna try smash burgers and wings today.