Thanksgiving food prep thread

[mevertsen]

Two pies my daughter and I made while my wife was working.

 

[Dave N]

I made a Pecan pie for my dad tomorrow. Trying to fatten him up a little.

 

[Nick87]

Ok so

I made a Pecan pie for my dad tomorrow. Trying to fatten him up a little.

View attachment 350851

I love pecans and I've never had pecan pie. I need to do something about that.

 

[mtmuley]

Ok so

I love pecans and I've never had pecan pie. I need to do something about that.

You will be glad you did. mtmuley

 

[Outlaw99]

Ok so

I love pecans and I've never had pecan pie. I need to do something about that.

The greatest Pie ever created!!

 

[Gellar]

Full fledged celebration here tonight.

 

[noharleyyet]

Ken Jr on dressing detail making his momma happy.

https://flic.kr/p/2qwJ4iz

 

[mevertsen]

I've never made pecan pie.

 

[Keep on]

Sweet potatoes cooking for pies. I'm on light duty, going to my brother's, just making pie and green bean caserole.

 

[Dave N]

I've never made pecan pie.

I bake 2 things. Pecan pie and chocolate chip cookies. Been a while since I made either one.

 

[Nick87]

The greatest Pie ever created!!

I'll be the judge of that lol. There is no greatest pie imo. They all hold a special place. But I'm partial to rhubarb.

 

[mtmuley]

I'll be the judge of that lol. There is no greatest pie imo. They all hold a special place. But I'm partial to rhubarb.

My Grandmother made a killer rhubarb pie. Her crust was awesome. She always had a big can of what she called shortening. Not sure what was in there but it was good. mtmuley

 

[Outlaw99]

There is nothing quite like a slice of leftover pecan pie with a hot cup of black coffee first thing in the morning

 

[gouch]

Wife has been baking pumpkin pies all day for everyone she knows.

 

[Addicting]

Turkey is all prepped for the smoker.

 

[Gellar]

I'll be the judge of that lol. There is no greatest pie imo. They all hold a special place. But I'm partial to rhubarb.

Strawberry rhubarb.

 

[longbow51]

Great minds @Addicting. We're doing it Aaron Franklin style with about a pound of butter. With all the risks I've taken, I should already be dead, so not afraid of a little butter.

 

[Nick87]

Strawberry rhubarb.

It's good but I like the standard one better.

 

[longbow51]

Potato roll dough after third punch down. Decades old recipe from Lubbock when 4 families gathered together for Thanksgiving and ate our doves from mesquite thickets, and ducks and geese from the playa lakes. Good times. Wouldn't trade them.

Light, fluffy, great with butter for the day, and for turkey/ham sandwiches after. Lasts 2 days, as if thats an issue.