PEAX Equipment

Plate ‘em up

Wanted to start a thread for people to show off their creations!

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Northern Thai style Venison (Mule Deer 2020) Sausage Patties, Thai Pineapple Cabbage Slaw, Roasted Red Curry SauceView attachment 165269
Roasted Loin of Venison (Mule Deer 2020) Creamed cabbage and celeriac with a red wine chocolate sauce
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Maple and Bourbon Brined Turkey (Wild 2020) Scalloped Potatoes, Seasonal Roasted Vegetables, Giblet Gravy
Scrumptious
 
Shredded some leftover smoked chicken from last night and made a salad.

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Dessert is going to be half of a 6 inch blueberry pie. We stopped at an Amish bakery in Wisconsin on the way home Friday and I got a couple things to take home. If I lived by @seeth07 I would weigh 400 pounds! Damn, that stuff is good!

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Shredded some leftover smoked chicken from last night and made a salad.

View attachment 341219

Dessert is going to be half of a 6 inch blueberry pie. We stopped at an Amish bakery in Wisconsin on the way home Friday and I got a couple things to take home. If I lived by @seeth07 I would weigh 400 pounds! Damn, that stuff is good!

View attachment 341220
Yup, those Amish baked good are hard to say no to
 
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