Caseknife
Well-known member
Mushroom soup as the sauce?I did corn, green beans and mushrooms.
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Mushroom soup as the sauce?I did corn, green beans and mushrooms.
Yep.Mushroom soup as the sauce?
Sorry, but tots don't belong anywhere but on top. Please throw Margaret's recipe into the paper shredder.
Kinda have to agree. They get browned on top, mushy on the bottom.Sorry, but tots don't belong anywhere but on top. Please throw Margaret's recipe into the paper shredder.
Many a pot luck connoisseurs would disagree.Sorry, but tots don't belong anywhere but on top. Please throw Margaret's recipe into the paper shredder.
My wife does tots bottom and top and it is actually really good!
Actually, you put melted butter in the bottom of the pan before the tots so they crisp up nicely.Kinda have to agree. They get browned on top, mushy on the bottom.
It's really good with chicken (or pheasant).Saving that one
Damn. It’s been -20s wind chill here all day. That looks great!!!Venison hot dish. Sorry, I was in a hurry and scooped some out before taking the picture.
View attachment 253848View attachment 253850
Do you put corn in it?
"Do they cook ANYTHING without putting corn in it? I swear the chocolate cake had corn!!"
Welcome to HuntTalk!View attachment 254461Greek seasoned venison backstrap filleted over rice with tatziki… out of this world good.
We are still talking casseroles right?My wife does tots bottom and top and it is actually really good!