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This looks amazing and a great use of shanks.View attachment 165332
Antelope shanks braised in homemade chokecherry wine. Doing that again.
First batch of venison chili this winter. And you can’t do chili without without a fresh squeezed margarita.
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Oh man!Lemon garlic butter moose/elk flank steaks with some mushrooms
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I want to lick my screenLemon garlic butter moose/elk flank steaks with some mushrooms
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Happy birthday!View attachment 211582
Fiancée hit me with that birthday dinner tonight. Smoked pork loin with super cheesy mac and cheese and a caesar salad. Hog was raised on my brother's in-laws' place about five miles down the road.
I'm washing this delicious surprise down with a kewl Busch latte... later we will get into a box of cupcakes from a nice local bakery and a big jug of whole milk.