Gastro Gnome - Eat Better Wherever

HT recipe thread

My cajun catfish from the other night....

1 cup of rice to two cups of water. Mixed in half a small bag of walmart mixed veggies. Covered it in a heathy dose of Tony Chachere's and chunks of butter. Stirred it up and layed catfish chunks on top to cover the rice mixture. Added more Tony's and a lot of chalula hot sauce. Covered tight and baked for an hour and 15 minutes at 350. Pulled it out and let sit for abut 15 minutes before plating some and adding more butter over it and hot sauce.
 
Can of green enchilada sauce, can of green chilis, pork roast or venison sirloin, crock pot till it shreds. Make enchiladas, dress with your favorite stuff, cheese, onion, cilantro, pico, smother in liquid from crockpot, add cheese, broiler. Black beans, rice?

Best served with modelo, or a margarita.
 
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