Foraged Food Thread

[Pucky Freak]

 

[TLowell02]

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What kind of mushrooms?

 

[Pucky Freak]

What kind of mushrooms?

L to R: elm cap, puffball, bluets, common oyster, and pluteus

 

[WestKyHunt]

Whitetail and hen-of-the-woods in a sherry wine, garlic broth

 

[buckbull]

Foraged from my closet lol. I've started growing oyster mushrooms in grow bags.

 

[buckbull]

Devils Urn. Not edible but posting as they are somewhat rare in my area and have a unique look.

 

[kansasdad]

Found enough of these for a nice dish of fettuccine primavera

 

[Treeshark]

Found enough of these for a nice dish of fettuccine primavera
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Sounds really good- how did you make it?

I could see morels, ramps and peas going well with an alfredo or pesto-type sauce for a nice spring theme.

 

[kansasdad]

Sounds really good- how did you make it?

I could see morels, ramps and peas going well with an alfredo or pesto-type sauce for a nice spring theme.

I used and modified a bit a Hank Shaw recipe. Butter sauté the morel rings and garlic and thyme. Sherry and Marsala cooking wines added, then I used a two heaping dollops of store bought Alfredo sauce, a then a big slug of heavy whipping cream. I got impatient and added a bit of flour to thicken the sauce, next time I will be more patient. One Costco rotisserie chicken breast chunked, broccolini tops and frozen peas to emphasize spring. I kept the spring onions on the side, as I know they are not Mrs kansasdad’s favorite.



Store bought salad with spinach/spring mix, apple chips, feta and an acidic vinegrette had a hard time fitting onto the plate.

 

[Treeshark]

Heck yeah, that looks fantastic