Zach
Well-known member
Can you pick up all the ingredients at Trader Joes?View attachment 175363View attachment 175364
I'd go with a deconstructionist recipe, and let the ingredients speak for themselves.
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Can you pick up all the ingredients at Trader Joes?View attachment 175363View attachment 175364
I'd go with a deconstructionist recipe, and let the ingredients speak for themselves.
Absolutely, I’d focus on the “heart” healthy aisle. You know gotta get good ingredients.Can you pick up all the ingredients at Trader Joes?
I thought that was catsAll you Sally’s have already had canine if you’ve eaten at the China Buffet!
if you seen him, you would understand. Plus I never said "some" were my friends lolWhat the hell kind of "friends" you guys rolling with.
If anyone said my dog would make good bacon..... they're out of the circle of trust.
Sorry for the dumb question, and I am not trying to stir the pot like the recent former member who shall not be named (sorry, daughter is into Harry Potter right now), but what is the difference between the egg shaped smoker and a burch barrel? Haven't used either. I'm interested because I am slowly working towards an upgrade to the outdoor kitchen.I should have let Corey from Burch Barrel cook the wolf when we did this at the office, rather than me ruining it. He's a master wild game chef with his Burch Barrel.
He got the last part of the wolf from me and cooked it on his Burch Barrel at the BHA Rendezvous.
A lot of people got to try it and the results were as I expected. Many surprised people.
Article here at Gear Junkie where Nicole Q writes up her impressions of eating wolf meat - https://gearjunkie.com/outdoor/hunt-fish/wolf-meat-bha-rendezvous
If you are an adventurous wild food eater, there is no place to do more tasting than the BHA Rendezvous. I've tried just about every wild species and part you can think of at those events.
And if you want a Burch Barrel like Corey cooks on, use promo code RANDY to save some money. https://burchbarrel.com/
Sorry for the dumb question, and I am not trying to stir the pot like the recent former member who shall not be named (sorry, daughter is into Harry Potter right now), but what is the difference between the egg shaped smoker and a burch barrel? Haven't used either. I'm interested because I am slowly working towards an upgrade to the outdoor kitchen.
Thanks!