I usually only share my public land experiences on this forum but this one was too interesting not to share. I’m still scratching my head how it all played out...
Got everything prepped to make a gumbo tonight for lunch tomorrow and decided to make a short squirrel hunt at a WMA near the house. It’s only 153 acres. I pulled up to the parking area and there were 2 trucks parked assumingely they were bow hunting. So I decided to go back to the house and hunt a small patch of the neighbors place.
When driving out I saw a pig near the road on a power line right of way. Put my truck in reverse, stop, pull out my phone and take a picture expecting him to run off...he doesn’t. The landowner’s house isn’t far and I see him in his shop. So I walk over to him. Still looking at the pig as we were talking.
Me: Man there’s a pig rooting on your powerline you should go kill it.
Landowner: I’m a vegetarian but you can kill it.
Me: You sure it’s not somebody’s pig?
Landowner: Lady up the road had some but she got rid of them.
Me: You sure I can kill it?
Landowner: Yea hurry up before it gets away.
Get my .17 from the truck and shortly after had a pig on the ground. He told me to back my truck up to it and then helped me load it. I asked if he wanted some meat and he said both he and his wife were vegetarians. We talked some then I thanked him again before leaving.
This pig definitely has a lot of domestic blood but has cutters and a razor back. Which just goes to show the problem we have with people intentionally or unintentionally releasing pigs and allowing feral populations to boom. At least with this one gone it’s a few more acorns for the deer and with the amount of fat it’ll make a good mix for deer sausage. And my niece was happy to see food delivered. The pig is butchered and put up in the fridge. Now it’s time to get back to business and stir a roux.
Got everything prepped to make a gumbo tonight for lunch tomorrow and decided to make a short squirrel hunt at a WMA near the house. It’s only 153 acres. I pulled up to the parking area and there were 2 trucks parked assumingely they were bow hunting. So I decided to go back to the house and hunt a small patch of the neighbors place.
When driving out I saw a pig near the road on a power line right of way. Put my truck in reverse, stop, pull out my phone and take a picture expecting him to run off...he doesn’t. The landowner’s house isn’t far and I see him in his shop. So I walk over to him. Still looking at the pig as we were talking.
Me: Man there’s a pig rooting on your powerline you should go kill it.
Landowner: I’m a vegetarian but you can kill it.
Me: You sure it’s not somebody’s pig?
Landowner: Lady up the road had some but she got rid of them.
Me: You sure I can kill it?
Landowner: Yea hurry up before it gets away.
Get my .17 from the truck and shortly after had a pig on the ground. He told me to back my truck up to it and then helped me load it. I asked if he wanted some meat and he said both he and his wife were vegetarians. We talked some then I thanked him again before leaving.
This pig definitely has a lot of domestic blood but has cutters and a razor back. Which just goes to show the problem we have with people intentionally or unintentionally releasing pigs and allowing feral populations to boom. At least with this one gone it’s a few more acorns for the deer and with the amount of fat it’ll make a good mix for deer sausage. And my niece was happy to see food delivered. The pig is butchered and put up in the fridge. Now it’s time to get back to business and stir a roux.
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