Perdrix au vin blanc

[El Jason]

 

[Hem]

View attachment 369063View attachment 369064View attachment 369065View attachment 369066

Nice medley in the pot @El Jason

 

[kansasdad]

Yum!

That splatter shield has been to war

 

[El Jason]

Yum!

That splatter shield has been to war

I think we’ve had it since we got married.

 

[El Jason]

Five stars on Yelp. The boss said it was the best chukar dish she’s ever had.

 

[Nick87]

Looks amazing. Thank God I don't have to pronounce it.

 

[GoGriz]

View attachment 369063View attachment 369064View attachment 369065View attachment 369066

Is that your recipe or did you follow something? I would love to try that out.

 

[El Jason]

Is that your recipe or did you follow something? I would love to try that out.

Chicken Stew Fans, This Coq au Vin Blanc Is for You

Coq au vin blanc is a classic French chicken stew made with pearl onions, mushrooms, and bacon in a rich and creamy white wine-butter sauce.

www.foodandwine.com

 

[mtmuley]

Chicken Stew Fans, This Coq au Vin Blanc Is for You

Coq au vin blanc is a classic French chicken stew made with pearl onions, mushrooms, and bacon in a rich and creamy white wine-butter sauce.

www.foodandwine.com

Wish there were Chukars close to me. Haven't hunted them since I moved back home to Montana from Nevada. Bet that recipe would go well with mountain grouse though. mtmuley

 

[noharleyyet]

...would have stopped at the seared partridge pic, can taste it.

 

[El Jason]

Bet that recipe would go well with mountain grouse though. mtmuley

Absolutely. Or wild turkey breast chunks.