Mount Rushmore of Meats.

[Gerald Martin]

Food groups are just city speak for meat mountains, seafood mountains, dessert mountains, etc.

Even the food pyramid is symbolic of a culinary mountain range.

I’ve seldom met a bad food. I’ve eaten some food that bad cooks ruined but that wasn’t the food’s fault.

1. Medium rare grilled ribeye steak.
2. Medium rare elk backstrap,grilled and caressed with loving strokes of garlic butter and anointed with a sprinkling of kosher salt.
3. Whole oven roasted chicken with potatoes, onions, and carrots and gravy from the drippings.
4. Grilled cheese burgers with just a hint of pink in the middle and topped with blackened seasoning and blu cheese crumbles.
5. Bacon. Fried thin and crispy on a homemade biscuit with cheddar and a fried egg or curled around a cream cheese stuffed jalapeño and grilled.

 

[bullbugle307]

I’ve been mixing bacon into all my ground game meat the last few years since I can’t seem to get get pork fat anymore locally. It’s pricy as hell, but it’s so damn good.

That currently takes up all of my top spots.

 

[JV842]

I like pretty much all meats but….
If it’s cooked rt; n I have to say mine is……..
1 BRISKET
2 BRISKET
3 BRISKET
4 BRISKET

 

[EYJONAS!]

Burgers better than bacon? Get the hell out of here.

You shitting me Clark?

 

[fishing4sanity]

The new Mt Rushmore

 

[gouch]

Cow
Pig
Elk
Moose
I could go on but it mostly depends on my mood. Tonight, I'm thinking ground up cow on a bun with mustard and ketchup with a slice of onion, pickle and tomato. No lettuce.

 

[fishing4sanity]

BTW, I'm very much joking about the meat substitutes! I went to a burger joint in Bend, OR that was fake meat. (Next Level Burger or something?) My daughter-in-law still laughs at me about that day. She said when my son and I realized what was up the combination of anger-confusion-deer in the headlights was something she had never seen before. We walked (ran) out and went to Baldy's BBQ and ordered ALL their meat.

My favorites in no certain order:
Good Steak
Brisket
Oryx backstrap
Salmon

 

[Carl 9.3x62]

The new Mt Rushmore
View attachment 269829

There's one thing I hate more than lying...and that's Beyond Beef, which is vegetables lying about being meat.

 

[Southern Elk]

There's one thing I hate more than lying...and that's Beyond Beef, which is vegetables lying about being meat.

You reminded me of this gem.

 

[Carl 9.3x62]

You reminded me of this gem.

View attachment 269830

He is my idol

 

[CowboyLeroy]

If you read this and it makes you hungry for home grown pork or beef see @herdandpasdel on fb and ig

Use promo code: HUNTTALKMAN for a buy one get one 0% off your next order

 

[TheBenHoyle]

1. Bacon
2. Ribeye
3. Pulled pork
4. Venison backstrap

To be fair though, I haven't had a lot of elk or any antelope or other such game.

 

[Nick87]

A thick juicy burger trumps all homemade or a from a hole in the wall tavern. Not any of that smash burger shit either...disgusting.

 

[Southern Elk]

Burgers can be great, but they aren’t truly a meat. Like what @Nameless Range said about chicken fried steak not meeting the criteria. If it needs gravy or a bun and condiments, it doesn’t belong.

 

[TheTone]

Surprised not to see chicken fried steak. Guess that shows the depth of your knowledge on the subject.

I mean you could chicken fry a ribeye

 

[Southern Elk]

I mean you could chicken fry a ribeye

My grandfather loved to make vegetable soup with beef. He got tired of tough cheap cuts. One day I walked into his kitchen and he was cutting up a ribeye to put in the pot of soup he was making. I thought he was crazy, but that was the best damn soup I’ve ever had.

 

[Khunter]

I agree with this… bacon is the ketchup of intellectuals

yep and I save and constantly use bacon grease in a ton of stuff, including as added fat when making elkdermooselope burger since I never add fat to the original grind.

 

[BoomerUSAF]

1. Beef
2. Pronghorn
3. Deer
4. Fowl

 

[fishing4sanity]

Ron is my hero.

 

[Southern Elk]

Ron needs his own thread.