Steiny
Well-known member
We've hauled dozens of deer, elk and hogs in the big 120 qt Coleman and Igloo inexpensive coolers with no issue. I throw bags of ice on the bottom, then put a light metal shelf rack on top of the ice bags, quarters and pieces on top of that. Rack keeps meat out of the water. Drain the water out periodically, add ice if needed, but you can go 3-4 days pretty easy.
Can't stand the big Yeti type coolers. Takes three men and a boy just to lift them empty, and they don't really hold ice that much longer.
Can't stand the big Yeti type coolers. Takes three men and a boy just to lift them empty, and they don't really hold ice that much longer.