Arch Stanton
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1. Great story?
2. Are you an engineer?
3. What does your summer work out regimen look like?
Thanks
2. Are you an engineer?
3. What does your summer work out regimen look like?
Thanks
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1. Great story?
2. Are you an engineer?
3. What does your summer work out regimen look like?
Thanks
It does not, also I didn’t pack out the cape and totally skinned out the head.Awesome post.
54.6lbs of meat - Does that include the head/rack/cape?
I do not, I added 10% fat to the burger, so I would imagine that offset trim that went in the trash.Good read indeed, do you know how much packaged meat you ended up with?
This was a great write-up. I made the mistake of deciding to leave the bone in on all 4 qtrs to save time last Saturday....its only 3 miles, I said...I train for this, I said. 120lbs the scale said.....you should've boned it my 53 year old body said.... Nice work! you did it the smart way. when I look at that rack my first thought is a mature aged deer with the blading....shows how much I don't know. Great buck. Great hunt!Actually dual kickers
I got busy, rushed and basically did a terrible job on the euro... but whatever
View attachment 118181
A 2 year old buck
Actually dual kickers
I got busy, rushed and basically did a terrible job on the euro... but whatever
View attachment 118181
Nice thread. You have me curious. How old are you?
Below average hunter, above average camper.
Pretty accurateThat could be your post signature !!! Great write ups as always.
Dude, no idea how I missed this but great post and followups. Love the effort
I did 100+ twice this year and realized it's just not for me. 80 yes.... 90 maybe... 100 no thanks. I just don't have the strength no matter how much I train.
A mature mule deer can yield around 80 pounds of boneless. Most are in the 55-70 lb range.
Of the four mule deer whose meat I’ve weighed, all of which were aged by a biologist using tooth wear on the lower jaw my weights were as follows.
3.5yr-103lbs
3.5yr- 106lbs
5.5yr-101lbs
8.5yr-98lbs.
The decimals are missing because I don’t remember them and am not at home to look for my notes. I lost a few pounds of meat on the 8.5yr old because of him quartering away hard, but it really wasn’t much, he might have been in the 101lb-103lb range had all the meat come home. The 8.5yr old also had bones weighing over 1lb/quarter more than than the 3.5yr olds, and the 5.5yr old was in the middle. Exact numbers on that would also require my notes.
I would assume that 80lb yields on mature animals vs the 100lbs I’m getting is probably related to habitat/climate/food availability. I would also assume, from my very limited pool of animals, that differences in yield due to age are probably largest in the .5, 1.5, 2.5 age range, and that from 3.5 onward the difference is fairly small.
Before weighing meat, I thought that all of those deer had very different sized bodies. I thought the 8.5yr old had the largest body by a wide margin. Although the totals were all fairly similar, individual quarter weights did vary quite a bit. The deer with lighter hind quarters would end up having heavy front quarters. Go figure.
It’s kinda surprising how 100lbs seems to be an almost universal limit. 45lbs, I don’t even know is there. 65lbs feels heavy, but doesn’t slow me down. 85lbs is a beat down. I did 13.6miles with 85lbs on my first day this year. It took me almost 12hrs, and wrecked me for the rest of the week. I did 100lbs for 4.3 miles a few years ago. It took me 5.5hrs and I felt like it destroyed me. I made the exact same trip a few weeks ago with 65lbs and it took me 1hr 20minutes and I felt just fine.