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greetings from the land of the "spotted cow"
welcome aboard, from the distant land of Leinenkugels up north. Always good to have some more Cheeser's around -
The Bundys are baa-aaack...
I think this is a great idea, think about it. Bundy and all his like(weak) minded buddies get together in large groups. Someone just needs to give them all bracelets that they have to wear so if the next week rolls by, and they are in a hospital with covid the staff will know they have waived...- Jorgy
- Post #6
- Forum: Public Land Issues
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Holy smokes thats cheap
$1.54 in small town northern wisconsin, on the news I saw it was just under a buck in southern Wisconsin- Jorgy
- Post #22
- Forum: Fireside (A Place for Friends)
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What's your freezer stock like?
I made what I thought was a good decision was last fall. I need to get my freezer cleaned out. I did not get my normal 1/2 beef. I set my whitetail goal at a 10pt or better, and no does because I need to get clean out. So no whitetails. The good news is that I can almost unplug my meat...- Jorgy
- Post #77
- Forum: Fireside (A Place for Friends)
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What’s your occupation?
I know the last time this topic came up I was shocked that I saw a few other steel detailers on here. I'm also a self employed steel detailer, I try to stay on the opposite end of your spectrum. Stair, Rail, Arch misc metals, weird crap that nobody else likes to do.- Jorgy
- Post #243
- Forum: Fireside (A Place for Friends)
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Anyone use semi-auto rifles other than AR style for hunting?
I have a BAR 30.06 that I use for whitetails -
Tonight's dinner: Sous vide vs pellet grill
I sous vide a chunk of a precious whitetail back strap this winter, then threw it onto a screaming hot grill. It was a picture perfect piece of wild game. Eatting it though, meat texture was mushy, really disappointed. Ended up feeding the leftovers to the dogs. I sous vide a lot of things...- Jorgy
- Post #14
- Forum: Fireside (A Place for Friends)
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First elk hunt last season
good pixs and write up. On my first elk hunt I was spoiled with my first bull about 5 minutes into legal light. I'm thinking maybe it was an anomaly after hunting them another 25 years -
we need a heater for camping
I do a lot of winter camping, I never use any heating system for the tent. I do use 2 sleeping bags. I put my lighter summer bag inside my winter bag, nice and warm. Also helps to do the following Change clothes before you go to bed. Never sleep in clothes you have been wearing. They are...- Jorgy
- Post #14
- Forum: Backpack Hunting
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MT- faster draw, bigger licenses, at home printing
Wisconsin went to printing your own licenses a few years back. Lots of people still complain about it and worry about making it easier on poachers. I personally haven't seen it change anyone's hunting ethics and I hunt with a few different large groups throughout the season. I have grown to...- Jorgy
- Post #34
- Forum: Tag, Applications, Maps & E-Scouting
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Blackhorn 209 not adding up
When I switched over to BH209 years ago I read a lot about volume vs weight with it. I ended up buying a little electronic scale and use weight when I'm dialing in a load.- Jorgy
- Post #9
- Forum: Muzzleloaders
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Poll: Would you shoot a doe with a fawn?
I don't have any issues shooting a doe if it has a fawn with it. Hopefully I have a few more tags and get to shoot the fawn too. Personally, I prefer to shoot the fawn, or 2 fawns, or 3 fawns if I have the tags. -
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Any Browning BAR owners out here?
I try strip mine down every year, sometimes it goes for 2 years. Of course I started doing that once I got a jam on a follow up shot 20 years ago. Found a youtube video and followed it. Not hard once you watch it, and pretty amazing at how simple the system is, and how few parts there... -
What's on the smoker today?
so I never think of snapping pictures, sure wish I would have today. I've had 2 whole hindquarters in the freezer since last fall (small doe). Finally broke one out last week and followed a recipe I found from Hank Shaw. https://honest-food.net/smoked-venison-leg-recipe Dry brined for 10...- Jorgy
- Post #225
- Forum: Recipes and Wild Game Cooking
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