Gastro Gnome - Eat Better Wherever

Jerky

jig maker

New member
Joined
Nov 30, 2001
Messages
151
Location
Henderson NC
21/2 lbs meat
2/3 cup soy sauce
1/3 cup liquid smoke
21/2 t. garlic (granulated)
11/2 t black pepper
1 t. onion powder

if like can add
3/4 t. cayenne pepper
 
jigmaker,
Sounds good, will have to give it a try
Thankx for sharing
 
I'm going to give this one a try. You can also add some good flavor by adding a tsp of celery seed to this mixture...
 
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