TXinTN
Member
My boy and I took a couple of public land Javi’s in south Texas last month. Finally had a free day to get the heads out of the freezer and get them skinned out. Gonna let them simmer the rest of today and see what we get. Threw in a box of baking soda and some laundry detergent. Hoping to get temp to 180, but it’s been slow to get there. Will post result pics tomorrow. Wish us luck...