Jackson Smith
Member
- Joined
- Oct 24, 2022
- Messages
- 39
Okay so this may get me laughed out of this sub but here goes nothing. So the past couple years I’ve been wanting to be in control of my food chain more, specifically where my meat comes from. This year I’ve been on multiple bow hunts and after freezing a few weeks ago on some does..I got my first ever deer. A small buck. (I’m having my second child soon so I don’t know if I’ll be able to get out again this season, hence not waiting for something bigger)
All this to say that I’ve never really liked bone in meat of any kind, but now I’m noticing that I’m skittish of pretty much all meat, Chicken and pork that’s been in my fridge.
Has anyone else experienced this? I’ve been eating chicken and rice everyday for years now and it hasn’t bothered me. I don’t regret my decision to hunt and the first thing I did when I walked up to the downed animal was thank it.
All this to say that I’ve never really liked bone in meat of any kind, but now I’m noticing that I’m skittish of pretty much all meat, Chicken and pork that’s been in my fridge.
Has anyone else experienced this? I’ve been eating chicken and rice everyday for years now and it hasn’t bothered me. I don’t regret my decision to hunt and the first thing I did when I walked up to the downed animal was thank it.