bdubb78
Member
Looking for a quality elk processor or meat locker as a backup plan somewhere along the Hwy 133 corridor, preferably heading north on my drive out of CO and back to MI. The plan would be to take it all back myself with the coolers and ice I will have, but I want to either have a locker lined up where I can freeze it before I head out or even dump it to be processed and shipped back. Anything up to 50 miles off this path is within reason for me. Thanks.