WapitiBob
Well-known member
Great vid, thanks for bringing us along.
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Can you post pics of the head and hide?They are at the office. Euro on the head, tanned pelt for the hid.
You beat me to this gem. Apparently they had eaten all of the wolf meat and there was some buck meat the outfitter packed out for them. I think they were stuck almost a week past when they were supposed to be packed out. 4-5' of snow will do that...The last issue of Bugle magazine had a story in it about an outfitter camp that got snowed in while in the Bob Marshall. Part of the outfit had some Amish clients that survived on mule deer and wolf during the snow-in. According to them, it isn't too bad eating. The Amish are a pretty tough breed though lol
That was covered in Randy’s intro. Had the phone on selfie-mode so the image is reversed.Congratulations on wolf. That was awesome and from look of excitement very unexpected. I do have a question. How often do you shoot left handed with a left handed rifle? I have watched you for years, I don't ever recall you shooting lefty.
You could end up drawing quite a crowd with that offer, Randy!It is still in my freezer. I can't get any of the disease ecologists to give me confidence that I won't be stricken with some life-lasting food-born illness normally saved for the guys over at Meateater. I've inquired with one more wildlife disease ecologist last week, but I suspect the response will be another vote of "proceed at your own risk."
When I get confidence from one of them that I wouldn't tip over as a result of eating tainted wolf meat, you are invited. The food will likely suck, but for you I'll upgrade the beer quality my crew normally serves.