Caribou Gear Tarp

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  1. Butcher

    Meat your maker sausage stuffer help

    Thanks I appreciate it!
  2. Butcher

    Meat your maker sausage stuffer help

    It’s a 1.5”. I was wanting to do the 17mm casings which would be 3/8” or 10 mm right? I know it shouldn’t be this hard lol
  3. Butcher

    Meat your maker sausage stuffer help

    I have a 5lb meat your maker stuffer and I am having a hard time finding a 3/8” horn/tube for it. Are these compatible with LEM? Or anyone have a link for one? Thanks
  4. Butcher

    Caught a pole and reel today

  5. Butcher

    Caught a pole and reel today

    Went out to a local reservoir today and caught a st.croix bass x rod with a shimano baitcaster. The combo has algae on it and been in the water for a while any suggestions on how to clean it up without ruining it? I took it home and rinsed it off. It casts great and reels fine. Just not sure...
  6. Butcher

    MO Paddlefish Fun

    Headed there in a couple weeks! Hopefully you didn’t catch them all
  7. Butcher

    Coyotes at night

    So I looked into my state regs and found out no lights on a weapon during open deer season. So that leaves me with thermal only option considering I want to hunt through the fall and winter. Thanks for the replies
  8. Butcher

    Coyotes at night

    Is there a economical monocular or something similar anyone would recommend for scanning fields?
  9. Butcher

    Coyotes at night

    The price of getting into this looks high but it would be great to have something to do after season or even whenever I have a chance to jump out at night. My area is hurting badly from coyotes with no one trapping. I’ve gotten trailcam pics of 5 coyotes in a single photo. Literally having fhem...
  10. Butcher

    Coyotes at night

    looking at getting into thermal hunting for coyote this next season. Im trying to figure out if there is a preferred method for entering a field and scanning it while calling. Do you enter witha red light or white light? To your setup and then scan just thru the thermal on rifle or use a...
  11. Butcher

    Frequency of bear returning

    Thanks that’s what I figured but needed to hear from someone with experience!
  12. Butcher

    Frequency of bear returning

    Im interested in anyone’s experience with baiting bears more so in the fall than the spring. But my question is how often do bears return to bait stations after the hunter stops baiting? Is it more of a routine thing for them or are they only coming in if they smell fresh food? Curious if its...
  13. Butcher

    Most Underrated Movie Ever……..

    1985 version of Clue!
  14. Butcher

    Make a stand for public land - Iowa 2025

    Definitely not in favor of this. I was hoping that the e-bikes would be kaboshed but thats me being naive.
  15. Butcher

    Funny texts from family

    I don’t mind helping newbies, its the “veteran hunters” which happen to all be in-laws that drive me mad. It’ll be a week before season starts and they’ll be texting me to go scout with them or hang a stand or even can you sight my gun in?! I showed them a spot on public that is amazing and...
  16. Butcher

    Funny texts from family

    I got this dandy today from my nieces boyfriend. Needless to say I need to have a serious discussion with her. Anyone else have messages like this?! Post it if you can
  17. Butcher

    Best Trail Cam Pictures

    Southern ia, yep several pig farms around me. But these don’t look like any of their breeds.
  18. Butcher

    Best Trail Cam Pictures

    I put a camera up in my yard because I noticed the deer really digging for acorns. Not what I expected. Hope I catch em
  19. Butcher

    Best fat for deer sausage

    Will do. I will keep the bear fat for rendering then
  20. Butcher

    Best fat for deer sausage

    I thought I would try my hand at making some deer sticks or possibly brats. Would bear fat work or go with pork fat? Or a different fat?
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