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Strategies to combat sickness in bighorn sheep show promise
Cassirer, who has spent her career at the forefront of research attempting to understand the disease that is passed to wild sheep from their domestic cousins, is leading a study to see if intervention from wildlife managers can shorten the time it takes for bighorn populations to recover from initial infections.
The study revolves around identifying and removing the bighorn equivalents of Mary Mallon. The cook, better known as Typhoid Mary, was quarantined by New York health officials in the early 1900s after she was identified as a carrier of typhoid fever.
Cassirer said when pneumonia first hits a bighorn herd, it is passed from sheep to sheep, often killing many of them. Those that survive become immune, but the disease doesn’t go away.
“We think once it gets into a population it’s the females that keep it there. We think the ewes get some immunity and the lambs don’t,” she said. “The (ewes) that don’t die, they not only get immunity, they get rid of the pathogen. But some are like Typhoid Mary; they get immunity but they carry the pathogen.”
A carrier can infect her lamb, which then has the ability through play to pass the sickness to other lambs.
She said the herds don’t completely recover until the carriers die off.
Cassirer is trying to determine if wildlife managers can shorten the recovery time by taking the same tack that New York health officials did with Mallon 100 years ago — removing the carriers from the rest of the population.