Low Country Boil

[TriStar Hunt]

First low boil of fall!

 

[morley.tyler]

I don’t see any bugs floating in there!

 

[OtisUntamed]

Currently deployed overseas, what I would give for that and a case of beer...

 

[TriStar Hunt]

Currently deployed overseas, what I would give for that and a case of beer...

What’s your FPO and do you or your buddies have any food allergies? I suspect this boil won’t keep that long, but I can think of some other reminders of home to send your way.

 

[TriStar Hunt]

I don’t see any bugs floating in there!

Well...different type of bug in the boil. Went with live lobster I dismembered before tossing in the boil. Not as easy to share when you have guests, so next time I’m reverting to crab.

 

[Laelkhunter]

If you have any potatoes leftover, they make an awesome potato salad.

 

[morley.tyler]

I believe that lobster is just the New England term for Super Jumbo Crawfish.
Looks awesome. Cheers and enjoy!

 

[hogcarpy]

Yep, I love doing fall boils almost as much as spring boils. Beautiful fall afternoons with a beer, boil and friends helps get my mind of not being in the field.

 

[Boarmaster]

Love them boils.

 

[TriStar Hunt]

If you have any potatoes leftover, they make an awesome potato salad.

Taking your suggestion to heart, I put the leftover potatoes in the food processor and made one of the best “smashed potatoes” dishes I’ve had in a really long time. I tossed in coriander, little bit of brown mustard seed, pepper, and (of course) butter.

Thank you for recommending I turn the potatoes into their own leftover dish! I’m always open to suggestions!!