Easy sausage rolls

[HuntTalk Freak]

I’m sure I’m not the first to do it but I experimented today. One can of Walmart croissants and three venison/pork brats. I pre cooked the brats then I cut two of the brats in half and one I cut in half then sliced in half…so basically into a quarter sausage. Just to see what worked better.

Wrapped them up and baked. Came out pretty good. I’m pretty sure I can do these in a Dutch oven at camp if I watch the heat and cook more from the top.

 

[Gellar]

Pigs n a blanket!

 

[HuntTalk Freak]

Pigs n a blanket!

I need to make some jalepeno and cheese sausage just for these.

 

[Gellar]

Never done it with brats, but hot dogs wrapped in a croissant are a childhood favorite. They were just on the school lunch menu this week and the kids love them.

 

[HuntTalk Freak]

Pigs n a blanket!

 

[Potsie]

You’re half way to a koloche if you get the dough right.

 

[HuntTalk Freak]

You’re half way to a koloche if you get the dough right.

Next time I’m going to buy the full sheet pastry dough and cut it myself so that the dough will cover the sausage.