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Deleted member 28227
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One of the main arguments we use against anti-hunters is the efficacy of procuring your own food in a sustainable manner. Donating meat to food banks is something that I believe, is pretty common with some hunts and is a subject that I haven't seen much discussion on. I feel like it's kinda one of those thing people do but don't want to admit to doing, because there is a bit of a stigma around the practice.
I'm curious what the forum thinks about the practice... not so much interested in Africa, NZ, etc. as will domestic US and Canadian hunts. I think would imagine that in particular a ton of moose meat gets donated, due to how large those animals are and how difficult it would be to get more than a couple hundred pounds home.
On the roadkill thread someone mentioned that in AK, people actually sign up to get moose hit by cars which got me thinking that in some locations that donated meat might actually be very appreciated by locals.
I guess what I've been thinking about is the fact that when I get an elk I definitely end up with more meat than my wife and I can use, I find myself practicing venison diplomacy with all our non-hunting friends and neighbors. We live in a low income area in the city and I know a couple neighbors really appreciate... but what I'm wondering is should I be thinking about our local food bank/soup kitchen as well.
I think one way you can look at the topic is people wanting to shoot lots of animals without eating them, I'm not really interested in that conversation as much as do you think donating meat can actually have a positive impact on communities, and what is the best way to donate meat. Say you get a moose in AK, Canada, Maine, etc. and you want to share the wealth. Would you just share with friends and family back home, donate some in the area you hunted, or do you think it's better to eat the transport cost and give your local organization some meat.
Anyway long ramble, but this is a subject that I have yet to personally grapple in my personal hunting journey, and one that I want to learn more about.
I'm curious what the forum thinks about the practice... not so much interested in Africa, NZ, etc. as will domestic US and Canadian hunts. I think would imagine that in particular a ton of moose meat gets donated, due to how large those animals are and how difficult it would be to get more than a couple hundred pounds home.
On the roadkill thread someone mentioned that in AK, people actually sign up to get moose hit by cars which got me thinking that in some locations that donated meat might actually be very appreciated by locals.
I guess what I've been thinking about is the fact that when I get an elk I definitely end up with more meat than my wife and I can use, I find myself practicing venison diplomacy with all our non-hunting friends and neighbors. We live in a low income area in the city and I know a couple neighbors really appreciate... but what I'm wondering is should I be thinking about our local food bank/soup kitchen as well.
I think one way you can look at the topic is people wanting to shoot lots of animals without eating them, I'm not really interested in that conversation as much as do you think donating meat can actually have a positive impact on communities, and what is the best way to donate meat. Say you get a moose in AK, Canada, Maine, etc. and you want to share the wealth. Would you just share with friends and family back home, donate some in the area you hunted, or do you think it's better to eat the transport cost and give your local organization some meat.
Anyway long ramble, but this is a subject that I have yet to personally grapple in my personal hunting journey, and one that I want to learn more about.