Bydand
New member
Ok, no one seems to believe me that I have my backcountry food recipe down to 1/2 pound per day. Yup, that means that with 10 pounds of food in my pack, I'm looking at 20 days before I need some grilled backstrap. I did a 40 day self-test on my food while working construction and logging in the winter in Wyoming, and I experienced no weight loss or other health side-effects. What is with this 2 lb per day thing I'm hearing from the pros? Thoughts? Recipes?